Blog | Drink A Seat highlighting producers

The Arc of Acre; When a Restaurant Opening and a Global Pandemic Collide

This is extracted from a school project from the fall of 2020 that I felt compelled to share four years later: I was opening a restaurant...

Kami Kenna

Mar 24, 20243 min read

Vitis vinifera is the single species that forms the basis for nearly all of the wine the world consumes, there are between 5,000 and...

Kami Kenna

Aug 27, 20234 min read

Comparing and contrasting two spirit categories helps add dimension to our understanding of them. For most of the last 10 years, I have...

Kami Kenna

Aug 24, 20231 min read

Working in Mexico since 2016 with Experience Agave, the first brand dedicated to promoting the tradition of agave spirits through...

Kami Kenna

Jul 11, 20232 min read

Rarely do we consider the spirits that we drink as the (agri)cultural products that they are, their impact on producing communities, and...

Kami Kenna

Sep 26, 20212 min read

José Luis Carrera is the producer of Paranubes, a rum distilled from the juice of fresh-pressed sugarcane and located deep in Southern...

Kami Kenna

Jun 1, 20202 min read

Apu Winery is perched on a rugged Andean mountainside and it's vines cascading toward the agricultural valley that sits below. Their...

Kami Kenna

Jan 12, 20192 min read